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Latest News

What Exactly is the Meaning of an Amuse-Bouche/Amuse-Gueule..Huum, Ever Wonder, Less Ever Hear That Term Before?

Hello fellow foodies.  Chef Dave here from The Laughing Pear Group in Park City.  Well,have I wanted to share something really cool with all of you.  This term you may Continue Reading →

What Exactly is Charcuterie/What is The Meaning of Charcuterie? Some Already Know, But Many Do Not, Let,s Learn

Hello Fellow Foodies.  I was going back and looking at a winter menu I did from last year.  I had an amazing display of Charcuterie on the menu and we Continue Reading →

We invite you to listen to KPCW Radio on the Randy Barton Show on 6/7/11 at 5:15pm

Well, 16 days to go and we have a really nice following thus far.  You can listen to me, Chef Dave, on KPCW at 5:15pm to dicsuss our awesome “Under Continue Reading →

Under Ground Dining Experience – The Laughing Pear “Supper Club”

What an exciting and fun culinary treat we are announcing.  This promises to be a 5 Star experience like no other.  This “Under Ground Dinner Society” will bring out the Continue Reading →

BBB Grade A

Green Bride

Cooking Classes

The Laughing Pear Group is approved as a Green Bride Guide
Green Wedding Vendor

Laughing Pear


David Kratky                                Samantha Grasso
The Laughign Pear                      Green Bride Guide
435-671-2351                                 www.greenbrideguide.com

Park City, Utah, 1/3/13 – The Laughing Pear Group, catering, private chef and cooking class company in Park City, has been selected by the Green Bride Guide, the #1 green wedding website, for inclusion in their Green Wedding Directory

The Green Bride Guide is the most comprehensive and credible green wedding resource online. The Directory is like a Yellow Pages for green weddings that provides a centralized resource of green wedding vendors, searchable by geographic area. 

This year, almost 70% of couples are looking to include green elements in their events, and 85% are concerned about greenwashing, the passing off of non-green companies as eco-friendly. To address these concerns, the Green Bride Guides screens all vendors in the directory and displays their green practices in their profiles. The Laughing Pear Group received a 5 leaf rating from the Green Bride Guide. 

Executive Chef David Kratky is passionate about incredible food and expressing his creations with unique food and wine pairings. Chef David Kratky’s most recent endeavor was the opening of The Laughing Pear. Prior to being the owner and CEO of The Laughing Pear, Chef Dave was the Executive Chef for Levy Restaurants at Deer Valley’s premier French Restaurant, Bistro Toujours, at the stunning Chateaux in Upper Deer Valley. There he offered French cuisine with mountain flair.

We are excited to be part of the Green Bride Network and look forward to a mutual relationship of business for providing our clients' the best in bridal, catering and service.

“When my husband Barry and I were planning our wedding in 2006-07, we were surprised by how little information was available to help us make eco-friendly choices. That’s why I’m excited to be able to offer couple the Green Bride Guide Directory,” said Kate Harrison.  “By including vendors like Insert company name, couples will know that they are working with vetted green vendors who truly value the environment. Since more than 50% of the wedding budget is spent at the local level, the Directory is an essential tool for couples looking to support the local green economy.”